Greens Eggs and Ham is a 10 acre mixed farm near the Edmonton International Airport. We believe in a sustainable approach to farming and maximize nutrient use from fowl to gardens. It is important to us to produce health conscious products for ourselves and our consumers, all our products are low in saturated fats and free of common allergens. We naturally produce odd, unusual, heritage & healthy products to add color, flavor and texture to plating. Our product line includes every possible type of vegetable we can grow, potatoes, duck eggs, duck, geese, game hens, turkeys and guinea fowl. We do not believe in mass produced anything, be it fowl, potatoes, eggs or vegetables. Mass production has considered only that which can grow quickly, uniformly, be harvested quickly and store well with no concern for flavor and nutrition. We do not accept status quo in anything we do but strive for better and different growing without chemicals, including those from the exhaust of tractors and those shedding from the rubber tires. We have a full line of processed products with our ducks and turkeys that are fat, filler and additive free. You have a doctor You have an accountant You have a banker Who is YOUR FARMER? It is SO important to choose YOUR FARMER and support them to sustainability. Supporting many farmers on a limited basis really doesn’t help any to survive and thrive.