All Authors

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Jean-Pierre Ruiz is the founder of EcoStar Health, LLC, a California-based e-tailer of Earth-Conscious products with a mission to empower people to take control of their health. EcoStar Health’s Advisory Board, consisting of Drs. Tracy Darling and Loren Marks, as well as Nutrition Therapist Lisa Bastian, selects the healthiest products from companies which share EcoStar Health’s mission to minimize its carbon footprint and empower its stakeholders, the community in which the company operates, and the planet. Mr. Ruiz started EcoStar Health with the belief that we can only be healthy if we live on a healthy planet.  For more information, please visit www.ecostarhealth.com.

I’m Katie, aka: the Wellness Mama. This blog is my passion and my hobby. My goal and primary objective in writing is to help you sort through all the conventional bad health advice and live a healthier life. Katie is dedicated to providing her family with the healthiest foods and lifestyle possible and help you do the same!

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Craig Fear is a certified Nutritional Therapy Practitioner (NTP) who specializes in digestive issues.  The foundation of his practice is helping his clients transition to a nutrient-dense, traditional foods diet.  He blogs regularly at Fearless Eating and is the creator of Fearless Digestion, an online digestive wellness program that addresses the root cause of chronic digestive issues. You can also connect with Fearless Eating on FacebookPinterest and Twitter.

When he is not saving the world from processed food, you can find Craig in western Massachusetts where he lives, hiking with his dog, fermenting foods in his kitchen (he is a kimchi addict), playing guitar and drinking more coffee than he'd like to admit. 

The Cornucopia Institute will engage in educational activities supporting the ecological principles and economic wisdom underlying sustainable and organic agriculture. Through research and investigations on agricultural issues, The Cornucopia Institute will provide needed information to consumers, family farmers, and the media.

"We support economic justice for the family-scale farming community – partnered with consumers – backing ecologically produced local, organic and authentic food."

Sign for the Cornucopia Institute's Free Newsletter

 

Diana is head chef on Real Food for Life and author of the GREEN means LEAN and Balance Your Body e-books.  She turned a debilitating health crisis (My Fibromyalgia Story)  into a passion for helping others with healthy, sugar free, gluten free, eating and cooking. Diana hosts online groups: Healthy Cooking with over 417,000 members and Healthy Living Network with over 425,000 members.  She is also a  Greenliving Author for Care2′s over 21 million members. Diana is available for consultations about your personal nutrition, helping you tweak your diet for healthy regeneration.

Jen Broyles is a Certified Holistic Health Coach and is on a mission to help people regain their health naturally, specifically in the area of digestive wellness. Her personal story is what inspired her to educate and guide others. She has dealt with chronic digestive issues for over 10 years, and it was significantly affecting her quality of life. She returned to school to study nutrition, started doing her own research, and trained with functional medicine practitioners.

She now helps clients restore their health through diet and lifestyle changes and necessary diagnostic testing to uncover the root cause. She is a firm believer in the role that real food, a balanced lifestyle, and a positive attitude plays on overall health. You can visit her website and blog for FREE digestive wellness tips, recipes, and healthy living advice. Jen offers health coaching to individuals who are struggling with chronic digestive problems.

Hi, my name is Ursula.  I am not a nutritionist but a concerned mother, who has done extensive research, and developed creative ways to provide healthy and enjoyable fun food options. Please visit my page: http://creativeandhealthyfunfood.com 

Most of my recipes are very easy to prepare.  I believe in cooking with fresh ingredients and try to avoid cans and boxes as much as possible.  Not all the recipes, smoothies, fun food ideas and/or snacks are my own creations but ones I’ve found and share.

The purpose of my blog is to give fun ideas for healthy meals the entire family can enjoy.  I believe that kids should eat the same food as adults. Creating these early food habits will teach kids to not only eat better and more variety of food, but also to share and enjoy time with the entire family.

 

Sylvia is a wellness and nutrition coach who teaches professional women how to find time in their busy schedules for self-care and healthy nourishment so they can be radiant, confident and successful in their personal and professional lives

Sylvia is currently working towards her Master’s degree in Clinical Nutrition. She is also a graduate of the Institute for Integrative Nutrition (IIN) in NYC, a registered yoga teacher and has successfully completed coursework on the principles of Ayurveda and Ayurvedic nutrition.

Sylvia lives in Boston, Massachusetts and when her schedule permits, she spends time traveling and exploring the world.

Tess Pennington is the author of The Prepper’s Blueprint, a comprehensive guide that uses real-life scenarios to help you prepare for any disaster. Because a crisis rarely stops with a triggering event the aftermath can spiral, having the capacity to cripple our normal ways of life. The well-rounded, multi-layered approach outlined in the Blueprint helps you make sense of a wide array of preparedness concepts through easily digestible action items and supply lists.

Tess is also the author of the highly rated Prepper’s Cookbook, which helps you to create a plan for stocking, organizing and maintaining a proper emergency food supply and includes over 300 recipes for nutritious, delicious, life-saving meals. 

Visit her web site at ReadyNutrition.com for an extensive compilation of free information on self sufficient living, preparedness, homesteading, and healthy living.

 

 

Sara Best, RHN is a Holistic Nutritionist, wellness coach and writer who works with clients all over the world to help them uncover and unlock their own true health and vitality.

She helps people break free of negative food habits and emotional eating patterns. Her approach is based on whole, nutrient-dense foods; raising your energetic vibration in the world; and the practices of mindfulness, gratitude, compassion and connection.

Sign up for Sara's free 7-DAY END EMOTIONAL EATING CHALLENGE

113 results - showing 41 - 50
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