All Authors

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Dr. Steve, Wellness and Fitness Expert is the founder of the innovative Belly Fat Inferno Program and is committed to helping men and women of all ages look and feel great in the fastest, easiest and most effective way possible. He can help you if you struggle with how you look in the mirror or if you feel like your body is letting you down and the years are taking their toll.

Dr. Steve offers a free report on the Truth about Cardio and Other Fat Loss Myths, a free 16 minute fat blast workout and a special offer on any BFI paid membership program. Please click on the following link: The Belly Fat Inferno Site (PS- Here's a special coupon code: ELG0313)

Alexander Heyne runs Modern Health Monk  an integrative health site that shows busy professionals how to get the health, body and life they want, through the power of tiny habits. You can get his free starter's kit - 5 daily habits to help you get your dream body with real food - right here.



At Clean Eating Recipes, we know all too well how valuable time is! That is why we have developed some quick, tasty, easy options for you to make that will fit into the ‘Clean Eating’ philosophy of using fresh, minimally processed foods that your body will thank you for! Our healthy recipes are suitable for anyone wishing to add some variety to their Clean Eating way of life and everyone from toddler’s to great-grandparents will love them!

Our Apps are available in the Apple and Android App Stores.

Dr. Group has studied natural healing methods for over 20 years and now teaches individuals and practitioners all around the world. He no longer sees patients but solely concentrates on spreading the word of health and wellness to the global community. Under his leadership, Global Healing Center, Inc. has earned recognition as one of the largest alternative, natural and organic health resources on the Internet.


Rebeca Plantier is the CEO and co-founder of Fit to Inspire, an online and offline community inspiring women to greater fitness and well-being regardless of their age, shape, size or current fitness level.  Regular features include contributions from fitness instructors, celebrity chefs, bloggers, and thousands of women in our online community.  Fit to Inspire also holds fitness-related events around the United States, offering a fun, non-competitive, supportive environment to all women.  Rebeca is the co-author of “Lessons From France: Eating, Fitness, Family”, an e-guide to the healthy habits of the French, including tips, recipes, and anecdotes to get readers inspired about the moderate (and delicious) approach to healthy living, French style.  A FREE sneak peak is available here.  Sign up for our popular, monthly newsletter here or join us on Facebook and Twitter for some healthy inspiration.

McKel Hill, MS, RD, LDN is a internationally recognized Registered Dietitian Nutritionist, wellness expert, entrepreneur and creator of Nutrition Stripped, a guide to living whole and well.

Nutrition Stripped is a vast resource for healthy living including simple and nourishing recipes, nutrition expertise and topics, cooking videos and demos, and glimpses of her whole living lifestyle. McKel hosts supper clubs in Nashville seasonally, hosts workshops, retreats, and coaches and consults privately for high profile individuals, brands, and employee wellness in small businesses. William Marrow of HarperCollins will publish the Nutrition Stripped cookbook early 2016. 

Follow McKel: InstagramFacebookTwitter, and YouTube

Elaine Good has been a nursery school teacher, a mentor to teen girls, and a chef at market research facilities where, in addition to creating organic meals for her corporate clients she conducts controlled taste tests for everything from fruit to hot dogs for over ten years.

Elaine has also worked as a day chef at hotels, hospitals, celebrity events and a meal processing facility in Los Angeles. Eating at work put her taste buds and digestive tract on overload. Born allergic to dairy, Elaine began to develop gluten, dairy and sugar free recipes for herself. These meals became so refined that she tried them out on her corporate clients; it’s one thing to think you’re eating ‘diet food’ and another to compare it to what we think of as classic fine food. When the gluten, dairy, sugar and salt free meals were met with unsolicited rave reviews she felt confident enough to become a personal chef preparing calorie based meals for actor Bradley Cooper.

Elaine has a line of seasonings she calls HERBLENDS, which are salt and sugar free Fusions of Signature Flavors. Elaine also offers organic ‘Hands-On-Cooking Workshops’ and ‘Foodie Shopping Sprees’ in the greater Los Angeles area.



Suzanne Poot (1976 – The Netherlands)

Writer - Public speaker - Hippocrates Health Educator - Vegan Rawfood

Suzanne was feeling sick for years. The doctors couldn't help her so she started to read and learn about food and healthcare. She became aware of how farmaceutical and food industries operate. She took her own responsibility, wanted to feel fit again and followed the 21 Life Change Programm at the worlds leading health instiute: The Hippocrates Health Institute. This experience not only changed her life but it also altered her vision on diseases, health and healing. She had never felt this good in her whole life and wanted to share this knowledge, her experience and stories of other very sick people who cured themselves via this lifestyle. Her Dutch book Rauw, Naakt en Gezond became a bestseller in Holland and in august this year her book was also released in English. Raw, Naked and Healthy is now sold in more than 15 countries worldwide! You can follow Suzanne Poot on Pinterest, Instagram, on twitter @SDPoot or like her facebookpage Rauw, Naakt en Gezond. 

I am a passionate cook with the aim of creating recipes that everyone can enjoy. Today, so many people have different diets, and face intolerances to some of the most commonly used ingredients in cooking. Because of this, I set out to make delicious recipes free from gluten, dairy, eggs, refined sugar and animal produce.

Another issue with these ingredients is that they are mostly over processed to cope with people’s demand for them, causing the quality of the majority of modern food to decrease. By removing these ingredients from my recipes, I have been able to replace them with more natural and nutritious ingredients, which not only taste great, but also create food that’s more beneficial to our health. This way, I’ve been able to make great tasting food that’s great for you too! I hope to inspire you with my recipes to begin a more wholesome and natural diet, so that you can enjoy food in the way it’s meant to be.

Mass Report is a new social news network that does not infringe or censor freedom of speech. Thier mission is to give every man and woman the freedom to voice themselves wherever they are. Mass Report wants to shift the power of information from corporation and government, to individuals.

All users have the ability to spread information from their blog or personal profile. Users can also create petitions for change and local events. You can customize your news feed to show what you want.

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